Educators across the country agree schools need more students to excel in science, technology, engineering and math (STEM). Yet hooking students on these subjects remains a challenge, especially for generally low performing schools with few resources.
But this year, administrators in Buffalo Public Schools (BPS) tried to tackle the problem in a new way – by sending some of its teachers to summer school.
“I haven’t been in a lab in 43 years,” says Susan Wade, a BPS science teacher.
One hundred years ago, a group of parents in Buffalo gathered to form a new school that would adopt the ideals of a progressive educational reformer and teach students in new ways. A century later, the Park School still educates its pupils much the same way.
In 1912, Buffalo was one of the largest cities in the country with a bustling economy and booming population.
Also one hundred years ago, a group of parents in Buffalo gathered to form a new school that would adopt the ideals of a progressive educational reformer and teach students in new ways.
Originally published on Sat September 1, 2012 6:37 pm
Along the shore of Lake Erie, the rusting relics of Buffalo, N.Y.'s industrial days have long blocked access to the water and posed risks to residents. Now, after decades of inaction, the city is finally clearing a path for the public to return to the waterfront.
Buffalo's approach has been dubbed "lighter, faster, cheaper." Tom Dee has led this effort as president of the Erie Canal Harbor Development Corp., a special state agency in charge of city waterfront property. He says years were wasted chasing grand redevelopment projects, but now the strategy is more homegrown.
The newly-founded SUNY Buffalo institute issued a study which found a decline in accidents and environmental damage caused by hydrofracking – a drilling technique using high volumes of water, sand and chemicals to extract natural gas from shale far below the Earth’s surface.
“But it didn’t really get much national attention because that was just the way things were back in the day,” says Jill Jedlicka, executive director of Buffalo Niagara Riverkeeper, an environmental advocacy group.
“People expected polluted rivers. It was just the cost of doing business at the time.”
Humans have always been vulnerable to airborne illnesses – especially given the developments in chemical and biological warfare. That vulnerability led two professors in upstate to pioneer a solution for sterilizing air.
But success in business has so far proven elusive.
“We have this polar bear jawbone from the Svalbard archipelago in the North Atlantic,” says Charlotte Lindqvist, a professor at SUNY Buffalo and lead author of a landmark new study into the history of polar bears.
Buffalo’s latest business incubator is on the hunt for small tech companies who are long on ideas, but perhaps short on cash, office space and personnel.
Calling itself Buffalo’s first Internet-focused incubator, Z80 Labs launched Monday with a well-orchestrated launch party featuring the region’s tech elite, as well as Forbes CEO Mike Perlis, and prominent venture capitalist Fred Wilson.
Until now, scientists could only guess at the amount of plastic waste in the Great Lakes.
This week, a team of researchers sets sail to conduct the first-ever survey of plastic pollution in the world’s largest fresh water system.
“You really have to start with, ‘Is this even an issue in the Great Lakes? [With] 35 million people living around the Great Lakes, all the plastic you see blowing around, common sense is that it’s out there,” says Sherri “Sam” Mason, professor within SUNY Fredonia’s Department of Chemistry and Biochemistry.
Originally published on Fri July 13, 2012 11:09 am
The eastern shore of Lake Erie is known as the "Sponge Candy Crescent." During the region's long winter months, this crunchy, chocolatey candy is a mainstay — especially for large gatherings and holidays. But come hot weather, you can't get the temperamental treat.
Ko-Ed Candies sells a lot of chocolate Easter bunnies, candy bars and other sweets, but co-owner Sandy Whitt says her customers mostly crave sponge candy.
A week ago, Buffalo hosted a pack of investors from out of town for an event known as the Venture Forum. Dozens of promising local start-up companies aimed to make the best impression on these investors to secure funding and leapfrog their competition.
Reporter Daniel Robison followed one of those small businesses through the process and filed this report.
In an attempt to paint the university system in a better light - and perhaps to justify its $10.8 billion budget in tight economic times - SUNY staged a regional “showcase” in Buffalo Tuesday. It was one of ten similar events thrown over the past year.